This bread pudding might be the easiest (and most delicious) thing you’ve ever made. I usually make it at Thanksgiving for dessert and on Christmas morning as a special treat. The smell of it alone makes everything more festive. I’ve been making it for about a decade and adapted it from a random Barnes &…
I’m sure most of us wish we could eat ice cream every day of the week . . . or in my case frozen yogurt (I like the creamy texture better.), but alas, it’s not really the healthiest thing to do. Healthy dessert alternatives are a must-have in my house, and my Muesli Mason Jar…
Jenn Baker is back and sharing her DIY recipe for popsicles, or as she calls them – Ice Pops. Summertime is almost here and every grocery trip we make includes two kids begging for ice pops (That’s what we call popsicles in Ohio). Can you relate? My kids are 5 and 2, and in our…
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